Task instructions
Students must show that they meet the Learning Outcomes (Los) and Assessment Criteria (AC) of the unit of assessment. Therefore, consideration will be given to whether students achieved the following:
Task 1 – The hospitality industry
1. Describe the history, characteristics, and Importance of the hospitality industry, different types of businesses within It, the hotel grading system, the factors that affect the industry, and its success.
Task 2 – The tourism industry
2. Describe the history, characteristics, and importance of the tourism industry, tourism Indicators and patterns of demand, emerging forms of tourism and the importance of transport, accommodation, attractions, and events
3. Define the terms ‘tourist’ and ‘tourism’, the purpose and responsibilities of travel agents and tour operators (Including those working In specialist markets), and the responsibilities of a tour guide.
