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Business Economist for the local Independent Grocery

Working as a Business Economist for the local Independent Grocery Co-Operative (IGCO), you have been asked by the Chair, Arata Takuma, to prepare a report on the impact supermarkets giants are having on privately owned local grocery stores in Southampton. He and his colleagues have read that the supermarket industry is seen as an oligopoly and this allows them to control a substantial percentage of the grocery market and force smaller grocery firms out of business, which of course is having an adverse effect on IGCO members.

In this report, Arata and his colleagues would like to know the following:

With examples, define and explain oligopoly and discuss how it differs from other forms of competitive models in economics.
According to the Student Room Web Site (https://www.thestudentroom.co.uk/showthread.php?t=2291249) the average student buys the following items from a supermarket:
2 cola 1L
Pack of 20 Sausages
English mustard
2 loaf of bread
Soft Cheese
Strawberry Jam
Beef burgers x 8
Ketchup
Wholemeal (or white) bread rolls x 6
Pack of bacon
Strawberry jelly
3 x Instant chicken noodles
Soy sauce
Stir Fry vegetables
Chicken breast steaks
3 x Canned instant custard
Canned peaches
2 x Canned pineapple
2 x milk 1L

(Please substitute where identical products cannot be found)

Using the student shopping list above you have been asked to compare the total cost of shopping if the items were bought from the following stores:
Tesco
Asda
Morrison
Sainsbury
Waitrose
Aldi
Local independent convenient store

From the data, you have collected explain (using economic theory and statistical analysis) the differences, if any, in food prices/total cost of shopping between the different stores. What does this say about the competitiveness and segmentation of the food market?

Essential reading:

Super markets Increasing concentration
http://www.economicsonline.co.uk/Business_economics/Supermarkets.html

United Kingdom Retail Foods (2016)
https://gain.fas.usda.gov/Recent%20GAIN%20Publications/Retail%20Foods_London_United%20Kingdom_12-13-2016.pdf

Sloman, John (2016) Economics for Business, (7th ed) ISBN-10: 1292082100 ISBN-13: 9781292082103

Producing assignment guidelines

You are expected to produce your assignment within the following guidelines:

Trebuchet MS 12, 1.5 line spaced (except indented quotations and list of references, which should be singled, spaced).
Page number on the right hand side in the footer.
You will need to have both a Title page and a Content page.
Add the Word Count after but before the list of References.
Use appropriate headings (which you will list in the contents page).
Quotations in the text, where used should be in both italics and quotation marks and

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